Thursday, March 04, 2010
Drink for a cold recipe: "Moldy Daisy"
I made this up last night and felt 50% over my cold this morning so am repeating it tonight. It's delicious. I don't know if it contributed to my partial recovery, but like I told the checkout guy who asked about kombucha, "It doesn't hurt."
- two large lemons
- finger-sized piece of fresh ginger
- 6 oz kombucha
- 3 oz. spiced rum
- 3 tbsp honey
Juice the lemons and press the juice out of the ginger with a garlic press - use a bit of the ginger fiber if you want. I used a lot. Dissolve the honey in the fruit juices by stirring, it disolves pretty easily and that way you don't lose the fizz of the kombucha.
Labels: recipes
// posted by Erik @ 3/04/2010 05:15:00 PM
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